Jules Cuisine Junior Cooking school Southend on sea

Jules Cuisine Junior Classes

Jules Cuisine Junior Cooking Classes Kids and teens will be encouraged to try new tastes and ingredients while cooking at Jules Cuisine Junior, introducing them to a wide range of locally sourced foods.

I find children are more likely to try and explore new ingredients usually once they have prepared and cooked the dish themselves, and more importantly when they see other kids eating the same.

My classes are very hands on and interactive. Each child will have are their own workstation and will create their own main course and dessert which can be eaten at the school , or taken home to eat.

I concentrate on nutrition and a healthy balanced diet which means nutritious foods that are appealing to the younger generation. This does not mean no sugars or fats, but a healthy balance.

They will also be taught the importance of food hygiene and safety, and ingredients will be home grown, organic and sourced locally where possible.

Every class is designed so that everything is provided, including all ingredients. Eco-friendly packaging with the meals (if they’ve not already been eaten!) and a A4 binder with the days recipes.

Classes Available

Cookery classes have up to 12 children (aged 5 to teens) learning to prepare and cook a main meal and dessert which they can either eat at the school or take home. They will take home a binder with the days recipe which they can add to on return.

Birthday parties can be booked for up to 12 children (aged 5 to teens). Children will learn to make homemade burgers (vegetable option available) along with homemade oven baked chips and salad along with birthday cupcakes decorated ,and all children go home with a party bag.

I offer one-to-one tuition for individuals wanting that extra guidance.

About Classes

Kids Cooking Classes Southend During all classes, we will discuss the recipes we will be creating, and the importance of food hygiene. There are a wide range of main course recipes including meat and fish , we are able to adapt all dishes for vegetarians

There are also a large variety of dessert and cake recipes.

Children will cook and eat a main course and dessert and can bring home the same for parents to taste.

All dishes will be prepared by the children and I will demonstrate all aspects of the recipe,the kids will be hands on and learn from start to finish how to prepare the food.

The kids will cook the recipes under close supervision.

And the best part? Eating what they’ve cooked!

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